#SpeedLovebytes: Have a New York-style date at Wolfgang’s Steakhouse

We know how it is to have a fast-paced lifestyle and we completely understand if you haven’t made any plans for Valentine’s Day yet.

Not to worry, though, because we have rounded up some fantastic ideas for you for places to go on a date and gifts to get your Valentine. Check out our pre-Hearts’ Day series starting right now!

Perhaps the easiest way to have a fancy date for Valentine’s is to dine at a world-famous restaurant where you can be sure to get delicious food and tons of Instagram-worthy moments to pepper your feed with any time.

The newly opened Wolfgang’s Steakhouse by Wolfgang Zwiener at The Podium in Ortigas is one perfect example, what with its status as one of the best steakhouses in New York.

The newly opened Wolfgang’s Steakhouse by Wolfgang Zwiener at The Podium in Ortigas

Founded by top chef Wolfgang Zwiener, this elegant diner boasts an old-world charm with its solid mahogany wood bar, wooden plank floors, alabaster chandelier, floor-to-ceiling wine cellar, and mosaic tile work reminiscent of the original Gustavino tile ceiling of its first location in New York.

The restaurant offers strictly USDA Prime Black Angus beef, which is dry aged in its own proprietary designed aging room under a controlled temperature and humidity environment for an average of 28 days. This dry aging process enhances tenderness and flavor in beef.

Porterhouse for two (P5,899)

Try the USDA Prime Black Angus New York sirloin, rib eye, filet mignon, or the signature Porterhouse steak to enjoy a luxurious, meltingly tender, and juicy beef served sizzling hot with a perfectly caramelized crust.

On the lunch menu: Seafood linguini (P788)

To complement your steaks, side offerings such as creamed spinach and German potatoes are also available.

Wolfgang’s lineup of starters are also worth your money. The shrimp and lobster cocktails and fresh oysters on the half shell, sizzling Canadian bacon, and fresh veggie salads are the perfect starters to work up your appetite.

On the lunch menu: Grilled shrimp and avocado salad (P588)

And if for some life-threatening reason you or your date cannot have any of the steak, other excellent entrée selections such as lamb chop, Berkshire pork chop, grilled salmon, grilled yellowfin tuna, three-pound lobsters, and more are also available.

Wolfgang’s Steakhouse by Wolfgang Zwiener also has a branch at the Newport Mall, Resorts World Manila.

Contact (02) 505-6272 or visit www.facebook.com/WolfgangsSteakhousePH/ for inquiries and reservations.

Words by Demai G. Sunio-Granali


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